I’m with you — the delivery services are awesome and in demand, as their popularity shows. But the only parties who benefit are the consumer, and the services themselves. The restaurants and workers are a second thought. They’re being exploited for the sake of Uber Eats’ success.

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I write about psychology, philosophy, and society. Also a part-time moose masseuse. Hit me up if you need me to de-knot your elk.

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